Due to popular request, Cariboo beer from Pacific Western Brewing of Prince George BC is now available at Hillside Liquor Store. Available in 6 pack only, this beer is available both cold and warm, and is currently selling for $7.61 for 6 cans, making it the cheapest 6 pack in the store.Thursday, January 21, 2010
Cariboo at Hillside Liquor Store
Due to popular request, Cariboo beer from Pacific Western Brewing of Prince George BC is now available at Hillside Liquor Store. Available in 6 pack only, this beer is available both cold and warm, and is currently selling for $7.61 for 6 cans, making it the cheapest 6 pack in the store.Help for Haiti
By now, everyone has heard of the devastating earthquake and its large aftershock that have destroyed Haiti. Many are wondering how or where to donate, and it has been decided that the best method is to place donation bins in places that people frequent.
Hillside Liquor Store has Red Cross direct "Help for Haiti" donation bins at each till. Please give what you can- every cent helps!
Tuesday, January 12, 2010
Anchor Porter
Anchor Porter is a unique dark brew, which was introduced by Anchor in the early 1970s. Anchor Porter, like all of Anchor Brewing Company's products, is brewed with only natural ingredients. Specially roasted dark malts are used, along with a top-fermenting yeast. The brew is hopped at a very high rate, and is naturally carbonated to produce an intensely rich flavor and thick creamy head.
The rich flavor of Anchor Porter has earned this delicious and unique brew a worldwide reputation for outstanding quality.
Seriously, this beer is delicious. It has to be tried to be believed. Once you have the 6 pack, don't go home and put it in the fridge. Hillside Liquor Store's fridges are set to 2 degrees Celcius, which is too cold for some beer. Let the Anchor Porter sit out on your counter for awhile, so it can come closer to room temperature and all the wonderful rich flavours can be enjoyed. Pour it into a clean glass, and watch it disappear. Mmmmmm.
Aha Toro!
Hillside Liquor Store has the three-pack of 200 ml bottles: Blanco, Reposado and Anejo.
The Reposado and Anejo are also available in the 750 ml bottles.
After carefully controlled distillation in the copper-pot stills, a blanco tequila is mad, which is then either bottled, or placed in oak barrels, destined to become reposado, anejo or extra-anejo tequila.
Aha Toro Blanco is a tequila that has been bottled within 60 days of being distilled. The flavours of the un-aged tequila are stronger and with more pepper than those that are aged in oak barrels. many experts are of the opinion that Blanco tequila is the only true tequila. Blanco tequila is popular in mixed drinks such as the Margarita, but it can also be consumed neat, as a sipping beverage. Red apples are dominant with a hint of minerals and honey. Soft and fruity opening, followed by minerals and honey, with a sweet fruit and peppery finish.
Aha Toro Reposado has been aged in oak barrels for at least 2 months, and up to a year. The more time the tequila spends in barrels, the moer flavours it acquires from the oak. The Aha Toro Reposado is more mellow than the Blanco, with a light amber colour and a softer, more flowery flavour. A fresh bite of fruit, honey and a surprisingly light oaky flavour are characteristics of this Reposado tequila. Opens softly with a fresh, relatively sour bite, followed by fruit, red apples and honey. Finishes with pepper, chocolate and cedar wood. While it could be used in mixed drinks, the Aha Toro Reposado is better enjoyed neat.
Aha Toro Anejo has been barrel-aged for at least one year, often up to three years. It has a much darker colour then the Reposado, and its flavours are more complex.Distinctively sweet aromas of brown sugar, fruit, light chocolate and nougat. This Añejo opens with a round taste and aromas from the barrel followed by cedar wood and nougat flavours. Long finish with chili, brown sugar and a hint of coffee.
Aha Toro Anejo will appeal to the single-malt whisky drinker, or for those who enjoy fine cognacs. This is a fantastic sipping tequila!
Friday, January 8, 2010
Calling All Vina Montes Collectors!
2005- 92 points
MONTES ALPHA"M" is a blend of Cabernet Sauvignon (80 %), Merlot (10 %), Cabernet Franc (5%) and Petit Verdot (5 %). A powerful wine with very good level of soft and rounded tannins. Intense dark red colour. The wine is elegant and has a very well defined character. The 5% of Petit Verdot is adding an extra element of complexity. There is an pleasant and harmonious marriage of fruit and the French oak. The structure of this wine will keep it for at least 20 years. On the palate, it is perfectly balanced, full-bodied and superbly voluptuous on the mid-palate with a rewarding, lingering after taste of mature grapes and acidity that reflects its superb structure.
1999- 92 points, highly recommended
Hillside Liquor Store has three different vintages of the Montes Folly: 2003, 2005 and 2006.
There are two vintages of the Purple Angel in-store: 2005 and 2006.
Carmenère resurfaced in Chile only in 1993, after being believed extinct since phylloxera hit Bordeaux, its original home, around 1880. In Chile, its sole home at the moment, we consider it our "Chilean variety" and call it the "Jurassic Park" grape, returned from extinction. Aurelio Montes preferred to take his time and develop the Carmenère variety until he was satisfied that it could be a top contender, the very best Montes could possibly produce. It was worth the wait...this new beauty (a blend of 92% Carmenère and 8% Petit Verdot, with 18 months in new French and American oak barrels) is touched by the wings of an angel... a PURPLE ANGEL.
There have only been 4 vintages of the Purple Angel produced so far. Some cellaring is recommended for the wine to reach its true potential.
Wine Spectator rated the vintages as follows:
2005- 91 points
2006- 91 points
The Montes wines that Hillside Liquor received are very limited- the inventory on some of the wines is as few as 6 bottles! So, if you are a collector, or just love Vina Montes wines, call Hillside Liquor Store 250-370-1143 or email info@hillsideliquorstore.com for more information, pricing or to reserve your wines today!
Wednesday, January 6, 2010
2010!
Thanks to everyone who supported Hillside Liquor Store in 2009. All of your product suggestions and requests help make the store great, so please keep them coming in 2010 and we will do our best to fulfill them.
Please send any product requests to info@hillsideliquorstore.com
or call (250) 370-1143.
Thursday, December 31, 2009
New Year's Eve!
The first runs from 12-4, and features the classic Martini Asti. Martini Asti is made from the naturally sweet Moscato grape, and is produced in a tiny town called Asti, in Northern Italy. The bubbly is fruity and floral, with nice fizz, and will appeal to those who enjoy their wines on the sweeter side. It pairs well with desserts, sweet fruits such as strawberries and kiwi, or can be used in sparkling cocktails, such as the Mimosa or the Kir Royale.
The second tasting will be from 4-8 pm, and features the Henkell Brut and Rose, as well as the Deinhard Lila brut.
The Henkell Trocken is the original sparkling wine from this German winery.
This dry, fully matured sparkling wine owes its elegant character to a unique Cuvée of excellent wines originating from such classic grape varieties as French Chardonnay, Sauvignon Blanc, Blanc de Noir from French Pinot Noir and Chenin from Saumur. Henkell Trocken sparkles with vivacious and long lasting effervescence. Thanks to the play of greenish reflections, the delicate light amber colour gains lively, expressive nuancing. The taste is fresh, tingling, with a lingering finish, while a subtle fragrance suggestive of tropical fruit develops in the bouquet. The finely blended, harmonious composition makes Henkell Trocken a well-balanced, consummate taste experience.
The Henkell Rose is the newest offering from Henkell.
For friends of a fine Rosé sparkler, Henkell Trocken has what it takes. Vivaciously effervescing, Henkell Trocken Rosé is a refreshingly elegant sparkler originating from such quality wines as Pinot Noir and Gamay. With its exquisite apricot hue and orangish reflections, it sets colourful highlights at any festive occasion. Its superb, delicately fruity and harmonious taste is a special treat for those who prefer dry character in a Rosé.
Deinhard Lila is the flagship of the House of Deinhard, a premium sparkling wine, which promises something out of the ordinary. The demand for high quality is reflected in the base wines – the Riesling wines used for Deinhard Lila originate from the wine-growing areas of the Middle Rhein and Mosel.
The palate shows floral, blackcurrant and finely acidic fruit, which makes it ideal as an aperitif, an excellent match with seafood, or just on its own.
Tuesday, December 29, 2009
New Year's Eve Hours
Please remember to bring 2 pieces of Valid Government issued identification, if you are 30 or under. All identification must not be expired. Presentation of valid ID does not guarantee service.
First Piece:
Driver's licence
BCID
Passport
Status card
Military ID
Second Piece:
CareCard
Credit card
Any other card with name embossed on card (raised lettering)
International Student Cards are not valid ID. Neither are university/college issued cards, or photocopies of ID, or the temporary Driver's licence yellow paper.
Thanks for your cooperation! Happy New Year!
Hillside Liquor Store will also be OPEN January 1 from 9:30 am to 11 pm!
Countdown to New Year's
- Champagne refers specifically to sparkling wine produced in the Champagne region of France. Everything else is sparkling wine. Champagne typically starts (in BC) at $49 and up.
- Many countries produce fantastic sparkling wine and they can range from bone-dry to super-sweet and anywhere in between. The labelling can be confusing, as each country has its own way of denoting dry or sweet.
- The international standards for denoting sparkling wine sweetness are (from driest to sweetest): brut natural, extra brut, brut, extra sec, sec, demi-sec and doux.
- The proper way to open a bottle of sparkling wine is to un-do the foil cage and dispose of it. Next, tilt the bottle away from your face, firmly grip the cork, and turn the bottle, not the cork. The cork should loosen with a minimum fuss and zero spillage.
The December 30th tasting will focus on Australian sparkling wine. The tasting will feature the Seaview Sparkling Brut, Yellowglen "Pink" and the Wolf Blass Yellow Label sparkling.
The tasting notes for Seaview Sparkling Brut:
Deep gold colour and a ripe, sweet cantaloupe, honey, tobacco and biscuit nose are as you might expect from Australian bubbly. It is slightly sweet, with a glycerine texture, yet there is just enough acidity to maintain some grip and freshness. One of the most flavourful if not elegant bubblies around. Very good length.
Yellowglen "Pink"
Yellowglen's inception was in 1971, and has since become a major producer of Australian sparkling wine. There are three distinct ranges, the "Anytime", "Classic" and the "Elegant". Within these ranges are a variey of bubblies incuding classic vintage traditonal method, a low-calorie, and plain old fruity bubblies.
The tasting at Hillside Liquor Store will focus on the Pink, which is made from Pinot Noir and Chardonnay.
Pink Tasting Notes:
Yellowglen Pink is soft ice pink in the glass and has a delicate bead. Distinctive Pinot Noir aromas of strawberries with a splash of citrus bubble under the nose and develop into refreshing fruit characters of berry and lime with a hint of lemon. Ripe Chardonnay flavours provide the backbone to this delightful and surprising wine.
Wolf Blass is a long-respected Australian winery, known both for its red and white wines in a variety of ranges from the everyday to the celler-able.
Wolf Blass Yellow Label Sparkling Brut has a bouquet that is a complex balance of fresh fruit characters and creamy yeast nuances, while the palate shows delicate fruit, soft bubbles and crisp acidity on the finish.
Further Tasting Notes:
Another Aussie sparkler that aims for the dryness and leanness of a Euro sparkler. Mild, clean aromas of apple, with biscuit and lemony notes. Medium weight, soft and lively, with crisp grapefruit acidity. Good length.
Wednesday, December 23, 2009
Drambuie and Disaronno tasting Christmas Eve

Christmas Eve Tasting!

Christmas Eve and Christmas Day Hours

Mission Hill Tasting Today!


Monday, December 21, 2009
Fairview Cellars Tasting Monday!

Saturday, December 19, 2009
Mt Boucherie tasting Sunday



Mt Boucherie Estate Winery was established in 2001, and is family-owned and operated. The Gidda family has grown grapes in the Okanagan since 1968, and now have vineyards in Cawston (Similkameen area), West Kelowna and Okanagan Falls. All of the red wines, white wines, icewines and dessert wines that Mt Boucherie produces are from estate-grown grapes. The 20,000 sq foot facility is open year-round to visitors.
Can't make it to Kelowna this year? Come join David Leigh at Hillside Liquor Store from 2-6 pm, and sample the 2008 Chardonnay (unoaked), the 2008 Gewurztraminer and the 2006 Merlot.
2008 Unoaked Chardonnay:
Produced from our estate grown grapes this slightly off-dry, unoaked white wine displays lively aromas and flavours of cantaloupe, pear, green apple and a touch of honey. A fresh, crisp white with a long refreshing finish. Pair with grilled seafood and seasonal salads.
2008 Gewurztraminer:Intense aromas and flavours of lychee nut, rose petals and passion fruit followed by a clean refreshing off-dry finish. Classic match with spicier cuisine or on its own.
2006 Merlot:
Aromas of dark plums, dark chocolate, vanilla and gamey notes. Ripe blackberries, cassis and a hint of black pepper tantalize the palate. A rich mouth-feel, good structure and round tannins lead to a long and smooth finish. Enjoy with grilled steak or bison.


































